Young children eat free within AYCE.
Korean BBQ menu Utrecht
All you can eat Korean BBQ menu in Utrecht.
View which grill items are included with AYCE, which premium grill items have a surcharge and which comfort dishes are priced separately. AYCE costs €36 per person from age 12, €15 for ages 5-11 and is free for ages 0-4.
AYCE €36 p.p.Ages 5-11 €15Ages 0-4 freeNo time limitOne round at a time
Children from 5 to 11 pay the child AYCE price.
Adults and guests aged 12 or older pay the regular AYCE price.
Korean BBQ
Full grill menu for the table grill.
Each category shows the flavour direction and whether an item is included or has an AYCE surcharge.
Beef
Classic, savoury and a strong first pick for a Korean BBQ evening.
-
Bulgogi+ €2 AYCE surcharge
Thin-sliced beef in a sweet-savoury soy-sesame marinade.
-
Spicy bulgogi+ €2 AYCE surcharge
Bulgogi with a mild kick and fresh bean sprouts at the table.
-
Ribeye (240g)+ €5 AYCE surcharge
Full-flavoured ribeye with a direct grill taste.
-
Galbi+ €2 AYCE surcharge
Thin-cut short rib with a deeper Korean BBQ marinade.
Pork
Richer, slightly fattier and ideal with ssam, garlic and chilli.
-
SamyeopsalIncluded with AYCE
Classic pork belly without marinade.
-
Spicy porkIncluded with AYCE
Thin-sliced pork belly with a mild spicy marinade.
-
Samyeopsal specialIncluded with AYCE
Pork belly in a softer soy-ginger marinade.
-
Moksal (Iberico)+ €2 AYCE surcharge
Iberico pork neck with more bite and a pure grill taste.
-
Moksal special (Iberico)+ €2 AYCE surcharge
Iberico pork neck in a savoury doenjang BBQ marinade.
Chicken
Accessible, lighter and useful when you want spice without a heavy table.
-
Doenjang chickenIncluded with AYCE
Chicken in a savoury doenjang marinade with rounded umami.
-
Gochujang chickenIncluded with AYCE
Chicken with mild heat and a spicy finish.
Seafood
Fresh and lighter next to beef or pork.
-
Shrimps (lightly salted)+ €2 AYCE surcharge
Lightly salted prawns with a fresh, briny flavour.
-
Spicy shrimps+ €2 AYCE surcharge
Prawns with mild heat and fresh bean sprouts.
-
Bulgogi salmon+ €2 AYCE surcharge
Salmon in a soy glaze with a soft sweet-savoury finish.
-
Salted mackerelIncluded with AYCE
Mackerel with a pure, briny grill taste.
-
Spicy mackerelIncluded with AYCE
Mackerel with a spicier marinade and umami base.
Vegetarian grill
Korean flavours built around tofu, tempeh and veggie chicken.
-
Doenjang tofu & vegIncluded with AYCE
Firm tofu and vegetables in a fermented doenjang marinade.
-
Spicy tempeh & vegIncluded with AYCE
Tempeh and vegetables with a mild spicy edge.
-
Miso BBQ tempeh & vegIncluded with AYCE
Tempeh with a rounder, slightly sweeter miso BBQ marinade.
-
Veggie chicken soy garlicIncluded with AYCE
Veggie chicken with a soy garlic finish.
-
Veggie chicken spicyIncluded with AYCE
Veggie chicken with a mild spicy marinade and bean sprouts.
Comfort dishes
Bibimbap, tteokbokki and Korean fried chicken are separate.
Bibimbap, tteokbokki, Korean fried chicken and bites are outside AYCE unless clearly labelled otherwise. Regular prices apply.
Bibimbap
A complete Korean rice bowl with vegetables, kimchi and toppings.
-
Bulgogi beef€19.25
Rice bowl with marinated beef, vegetables and kimchi.
-
Veggie€19.25
Vegetarian bibimbap with vegetables, kimchi and sesame.
Tteokbokki
Korean rice cakes in a rich sauce, made to share.
-
Tteokbokki original€14.95
Korean rice cakes in a rich spicy sauce.
-
Tteokbokki cheese€15.95
A creamier version with melted cheese.
Korean fried chicken & bites
Bites to share next to the grill, including wings, dumplings and karaage.
-
Edamame€6.95
Lightly salted soybeans to start.
-
Mandu beef (4 pcs)€6.75
Crispy dumplings with beef filling.
-
Mandu veggie (4 pcs)€6.75
Vegetarian dumplings to share.
-
Shrimp tempura (3 pcs)€6.75
Crisp prawns with a light bite.
-
Karaage€8.25
House-made Korean fried chicken bites.
-
Soy garlic wings (4 pcs)€7.75
Sweet-savoury wings with a mild finish.
-
Sweet & spicy wings (4 pcs)€7.75
Sticky wings with a light spicy kick.
-
Gimmari (green pepper) (4 pcs)€6.75
Fried seaweed rolls with glass noodles and pepper.
Menu FAQ